Набиране на средства 15 септември 2024 – 1 октомври 2024 Относно набирането на средства
1
Food Cultures of the World Encyclopedia 4 volumes

Food Cultures of the World Encyclopedia 4 volumes

Ken Albala
Година:
2011
Език:
english
Файл:
PDF, 26.66 MB
4.0 / 5.0
english, 2011
2
Cooking across the Ages - Guidebook - The Great Courses - TTC

Cooking across the Ages - Guidebook - The Great Courses - TTC

Dr. Ken Albala
Година:
2020
Език:
english
Файл:
PDF, 35.26 MB
0 / 5.0
english, 2020
3
Pancake: A Global History

Pancake: A Global History

Ken Albala
Година:
2008
Език:
english
Файл:
PDF, 1.41 MB
0 / 5.0
english, 2008
4
Food: A Cultural Culinary History - Guidebook - The Great Courses - TTC

Food: A Cultural Culinary History - Guidebook - The Great Courses - TTC

Ken Albala
Година:
2013
Език:
english
Файл:
PDF, 3.98 MB
5.0 / 5.0
english, 2013
5
Food in Time and Place : the American Historical Association Companion to Food History

Food in Time and Place : the American Historical Association Companion to Food History

Albala, Ken, Chaplin, Joyce E., Freedman, Paul H
Година:
2014
Език:
english
Файл:
PDF, 1.33 MB
0 / 3.0
english, 2014
6
Nuts: A Global History

Nuts: A Global History

Ken Albala
Година:
2014
Език:
english
Файл:
PDF, 2.32 MB
0 / 0
english, 2014
7
The Banquet: Dining in the Great Courts of Late Renaissance Europe

The Banquet: Dining in the Great Courts of Late Renaissance Europe

Ken Albala
Година:
2017
Език:
english
Файл:
PDF, 2.28 MB
0 / 5.0
english, 2017
8
Three world cuisines : Italian, Mexican, Chinese

Three world cuisines : Italian, Mexican, Chinese

Ken Albala
Година:
2012
Език:
english
Файл:
EPUB, 14.64 MB
0 / 0
english, 2012
9
The Business of Food: Encyclopedia of the Food and Drink Industries

The Business of Food: Encyclopedia of the Food and Drink Industries

Ken Albala, Gary Allen
Година:
2007
Език:
english
Файл:
PDF, 2.38 MB
0 / 0
english, 2007
10
Food in Early Modern Europe (Food through History)

Food in Early Modern Europe (Food through History)

Ken Albala
Година:
2003
Език:
english
Файл:
PDF, 4.37 MB
4.0 / 5.0
english, 2003
11
Nuts: A Global History

Nuts: A Global History

Ken Albala
Година:
2014
Език:
english
Файл:
EPUB, 9.82 MB
0 / 0
english, 2014
12
Eating Right in the Renaissance

Eating Right in the Renaissance

Ken Albala
Година:
2002
Език:
english
Файл:
PDF, 2.33 MB
0 / 0
english, 2002
13
Food and Faith in Christian Culture

Food and Faith in Christian Culture

Ken Albala, Trudy Eden
Година:
2011
Език:
english
Файл:
PDF, 2.81 MB
5.0 / 5.0
english, 2011
14
Food Cultures of the World Encyclopedia

Food Cultures of the World Encyclopedia

Ken Albala
Година:
2011
Език:
english
Файл:
PDF, 26.66 MB
4.0 / 0
english, 2011
15
Beans: A History

Beans: A History

Ken Albala
Година:
2011
Език:
english
Файл:
EPUB, 2.47 MB
0 / 0
english, 2011
16
The Lost Art of Real Cooking: Rediscovering the Pleasures of Traditional Food One Recipe at a Time

The Lost Art of Real Cooking: Rediscovering the Pleasures of Traditional Food One Recipe at a Time

Ken Albala
Година:
2010
Език:
english
Файл:
EPUB, 1.91 MB
0 / 0
english, 2010
17
Cooking in Europe, 1250-1650

Cooking in Europe, 1250-1650

Ken Albala
Година:
2006
Език:
english
Файл:
PDF, 1.11 MB
0 / 0
english, 2006
18
Noodle Soup

Noodle Soup

Ken Albala
Година:
2017
Език:
english
Файл:
EPUB, 17.45 MB
5.0 / 5.0
english, 2017
19
Routledge International Handbook of Food Studies

Routledge International Handbook of Food Studies

Ken Albala (ed.)
Година:
2013
Език:
english
Файл:
PDF, 5.14 MB
0 / 0
english, 2013
20
The Lost Arts of Hearth & Home: The Happy Luddite's Guide to Domestic Self-Sufficiency

The Lost Arts of Hearth & Home: The Happy Luddite's Guide to Domestic Self-Sufficiency

Ken Albala, Rosanna Nafziger Henderson
Година:
2012
Език:
english
Файл:
EPUB, 3.33 MB
0 / 0
english, 2012
21
A Cultural History of Food in the Renaissance

A Cultural History of Food in the Renaissance

Ken Albala (editor)
Година:
2015
Език:
english
Файл:
PDF, 884 KB
0 / 4.5
english, 2015
22
Grow food, cook food, share food : perspectives on eating from the past and a preliminary agenda for the future

Grow food, cook food, share food : perspectives on eating from the past and a preliminary agenda for the future

Albala, Ken
Година:
2013
Език:
english
Файл:
PDF, 6.42 MB
0 / 0
english, 2013
23
At the Table: Food and Family around the World

At the Table: Food and Family around the World

Ken Albala
Година:
2016
Език:
english
Файл:
EPUB, 7.56 MB
0 / 5.0
english, 2016
24
Food in Time and Place : the American Historical Association Companion to Food History

Food in Time and Place : the American Historical Association Companion to Food History

Albala, Ken, Chaplin, Joyce E., Freedman, Paul H
Година:
2014
Език:
english
Файл:
EPUB, 1.74 MB
0 / 0
english, 2014
25
Routledge International Handbook of Food Studies

Routledge International Handbook of Food Studies

Albala, Ken
Година:
2014
Език:
english
Файл:
EPUB, 1.57 MB
0 / 0
english, 2014
26
From Famine to Fast Food: Nutrition, Diet, and Concepts of Health Around the World

From Famine to Fast Food: Nutrition, Diet, and Concepts of Health Around the World

Ken Albala
Година:
2014
Език:
english
Файл:
PDF, 2.17 MB
0 / 0
english, 2014
27
Routledge International Handbook of Food Studies

Routledge International Handbook of Food Studies

Ken Albala
Година:
2012
Език:
english
Файл:
PDF, 3.80 MB
5.0 / 0
english, 2012
28
The Lost Art of Real Cooking

The Lost Art of Real Cooking

Ken Albala
Година:
2010
Език:
english
Файл:
EPUB, 1.91 MB
0 / 0
english, 2010
29
Food cultures of the world encyclopedia

Food cultures of the world encyclopedia

Albala, Ken
Година:
2015
Език:
english
Файл:
PDF, 31.20 MB
4.0 / 0
english, 2015
30
Opening Up North America, 1497-1800, Revised Edition (Discovery and Exploration)

Opening Up North America, 1497-1800, Revised Edition (Discovery and Exploration)

Caroline Cox, Ken Albala
Година:
2010
Език:
english
Файл:
PDF, 9.94 MB
4.0 / 5.0
english, 2010
31
The Lost Art of Real Cooking: Rediscovering the Pleasures of Traditional Food One Recipe at a Time

The Lost Art of Real Cooking: Rediscovering the Pleasures of Traditional Food One Recipe at a Time

Ken Albala, Rosanna Nafziger Henderson
Година:
2010
Език:
english
Файл:
EPUB, 1.88 MB
0 / 0
english, 2010
32
Cooking across the Ages

Cooking across the Ages

Dr. Ken Albala
Година:
2021
Език:
english
Файл:
PDF, 33.74 MB
0 / 0
english, 2021
33
Food and Faith in Christian Culture

Food and Faith in Christian Culture

Eden, Trudy, Albala, Ken
Година:
2011
Език:
english
Файл:
EPUB, 583 KB
0 / 0
english, 2011
34
Pancake: a Global History

Pancake: a Global History

Albala, Ken
Година:
2013
Език:
english
Файл:
PDF, 1.41 MB
0 / 0
english, 2013
35
Three World Cuisines: Italian, Mexican, Chinese

Three World Cuisines: Italian, Mexican, Chinese

Ken Albala
Година:
2012
Език:
english
Файл:
EPUB, 14.64 MB
0 / 0
english, 2012
36
Food Cultures of the World Encyclopedia

Food Cultures of the World Encyclopedia

Albala, Ken
Година:
2015
Език:
english
Файл:
AZW3 , 27.66 MB
0 / 0
english, 2015
37
The Great Gelatin Revival: Savory Aspics, Jiggly Shots, and Outrageous Desserts

The Great Gelatin Revival: Savory Aspics, Jiggly Shots, and Outrageous Desserts

Ken Albala
Година:
2023
Език:
english
Файл:
PDF, 17.48 MB
0 / 5.0
english, 2023
38
The Business of Food: Encyclopedia of the Food and Drink Industries

The Business of Food: Encyclopedia of the Food and Drink Industries

Ken Albala, Gary Allen
Година:
2007
Език:
english
Файл:
PDF, 2.42 MB
0 / 0
english, 2007
39
Food in time and place: the American Historical Association companion to food history

Food in time and place: the American Historical Association companion to food history

American Historical Association, Albala, Ken, Chaplin, Joyce E., Freedman, Paul
Година:
2015
Език:
english
Файл:
PDF, 1.33 MB
0 / 0
english, 2015
40
Beans: A History

Beans: A History

Ken Albala [Albala, Ken]
Година:
2007
Език:
english
Файл:
EPUB, 295 KB
0 / 0
english, 2007
41
Opening Up North America, 1497-1800 (Discovery & Exploration)

Opening Up North America, 1497-1800 (Discovery & Exploration)

Caroline Cox, Ken Albala
Година:
2005
Език:
english
Файл:
PDF, 8.57 MB
0 / 0
english, 2005
42
Pancake: A Global History

Pancake: A Global History

Ken Albala
Година:
2008
Език:
english
Файл:
EPUB, 8.75 MB
0 / 0
english, 2008
43
Food in time and place: the American Historical Association companion to food history

Food in time and place: the American Historical Association companion to food history

American Historical Association, Albala, Ken, Chaplin, Joyce E., Freedman, Paul
Година:
2015
Език:
english
Файл:
EPUB, 1.75 MB
0 / 0
english, 2015
44
Three world cuisines: Italian, Mexican, Chinese

Three world cuisines: Italian, Mexican, Chinese

Albala, Ken
Година:
2012
Език:
english
Файл:
EPUB, 14.64 MB
0 / 0
english, 2012
45
Food Cultures of the World Encyclopedia - Europe

Food Cultures of the World Encyclopedia - Europe

Albala, Ken,
Година:
2011
Език:
english
Файл:
PDF, 31.19 MB
4.0 / 0
english, 2011
46
The Business of Food: Encyclopedia of the Food and Drink Industries

The Business of Food: Encyclopedia of the Food and Drink Industries

Ken Albala, Gary Allen
Година:
2007
Език:
english
Файл:
EPUB, 586 KB
0 / 0
english, 2007
47
Eating Right in the Renaissance

Eating Right in the Renaissance

Albala, Ken
Година:
2002
Език:
english
Файл:
PDF, 2.54 MB
0 / 0
english, 2002
48
Nuts: A Global History

Nuts: A Global History

Ken Albala [Albala, Ken]
Година:
2014
Език:
english
Файл:
EPUB, 9.82 MB
0 / 0
english, 2014
49
A Cultural History of Food in the Renaissance Volume 3

A Cultural History of Food in the Renaissance Volume 3

Ken Albala (editor)
Година:
2012
Език:
english
Файл:
PDF, 1.35 MB
0 / 5.0
english, 2012